Storey’s Guide to Raising Turkeys


1 in stock

SKU: SKU16742 Categories: , Tag:



3rd edition By Don Schrider

This book is an invaluable resource for anyone who raises turkeys. This revised and updated third edition includes descriptions of more than a dozen heritage varieties, humane handling methods, feeding practices, including pasture-based production, breeding, incubation, disease prevention and protection from predators. (310 pages, paperback, US)