Red Meat | Small Farms Magazine & Book Shop

New biochar project to improve red meat productivity and decrease emissions

by Small Farms | Aug 27, 2019 | Farming | 0 |

A new research project could help red meat producers improve productivity and decrease greenhouse gas emissions by adding custom designed biochar to cattle and sheep rations.

MLA members encouraged to secure full voting entitlements

by Small Farms | Aug 13, 2019 | Animals | 0 |

Meat & Livestock Australia (MLA) members are being encouraged to return their Levies Notice to...

New ‘fit to load’ guide released

by Small Farms | Jul 17, 2019 | Animals | 0 |

An updated guide to help producers, agents, buyers and transporters decide if an animal is fit to be loaded for transport by road or rail has been released by Meat & Livestock Australia (MLA).

Beef boning automation set to transform red meat processing

by Small Farms | Jul 16, 2019 | Tech | 0 |

Australia’s red meat industry is set to benefit from the establishment of the world’s first beef boning automation research and development room, as the industry looks to reduce processing costs and increase boning room yield efficiency.